Alcohol: how to avoid the pitfalls of addiction

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STÉPHANIE DE ROGUIN

Publié il y a 9 mois

18.08.2024

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Alcohol is often synonymous with conviviality. Reducing its consumption, or stopping it altogether, can be a real challenge.

To be able to compliment a fine meal with quality non-alcoholic beverages is Amélie Dumont’s stated goal with La Sobrerie, a shop that offers a large selection of carefully selected non-alcoholic wines, beers, or aperitifs. The entrepreneur started last year, whereas the alcohol-free movement became quite popular in the English-speaking world a while ago. “When I spoke about my project, I was told that it was a niche market. Even today, if I drink a soft drink at a party, people ask me if I’m sick or pregnant.”

The initiative has since found its audience. After an online store opened in May 2023, La Sobrerie became a stand at the Lausanne market and now occupies its second pop-up store while waiting to find a physical store. The clientele is varied, with slightly more women than men but of all ages. The majority of customers are people who seek good products and want to reduce their consumption for health reasons. In addition, some cannot drink alcohol for medical or religious reasons.

From light-heartedness to addiction

Alcohol is often associated with the idea of celebration. However, it causes damage because of its effects on behavior and the risk of addiction. Initially, alcohol usually brings a feeling of light-heartedness or even euphoria because it contains ethanol. This molecule neutralizes the action of two neuromodulators, norepinephrine and serotonin. The first helps us react when we are faced with danger, while the second influences our emotions and moods. This explains why, after having a few drinks, one can lose balance but also approach strangers more easily, or commit acts of violence.

The criteria for addiction

It is sometimes said that having one drink every night falls under alcohol dependence. True or false? “One needs to meet three out of seven criteria to be considered dependent,” says Jean-Bernard Daeppen. Two criteria are related to physical addiction: tolerance (need to consume more to achieve the same effect) and withdrawal (negative effects upon stopping), while the other five relate to psychological dependence, as well as failing to reduce consumption when you want to. These criteria are common to alcohol and other drugs. “This is the official definition, says the Head of Department at the CHUV’s Service of Medicine of Addictions. In practice, alcohol addiction results in a loss of control, an inability to choose between drinking and not drinking.” 

The hangover that can occur after a night of drinking is caused by alcohol inhibiting the secretion of the hormone vasopressin—also called antidiuretic—which regulates water and electrolyte balance in the kidneys. After drinking several glasses of alcohol, we need to use the bathroom, and as a consequence, our body loses a significant amount of fluid, including minerals. This deficiency disrupts the activity of nerve cells in the brain, causing headaches the day after a night of excessive drinking.

Excessive or regular consumption creates a risk of addiction. It is believed that Switzerland has 250,000 people with alcohol dependency. “Like other drugs, alcohol overstimulates the reward system, a neural network established in the limbic system,” explains Jean-Bernard Daeppen, Head of Department at CHUV’s Service of Medicine of Addictions. This part of the brain includes functions that maintain life. Basic behaviors, such as feeding or breeding, generate pleasure. But by stimulating this reward system, alcohol is able to “hack the system,” triggering a domino effect leading to the compulsive need to consume, paired with a kind of discomfort in the absence of the substance.

Jeanne*, 57, no longer consumes any alcohol today. Yet, just a few years ago, she was drinking nearly two bottles of wine a day. “I was laid off practically overnight after 12 years in the same company—an incomprehensible decision. At the same time, my only daughter left home. I felt very lonely and, for the first time in my life, completely useless. I started drinking to lift my spirits.” 

First one glass here and there, then two, then three. "I quickly got to one bottle a day, then two. Since I live in a small village where everyone knows each other, I avoided buying so much wine at the supermarket. I was driving to town to get my supply. Then, since I always had brain fog, I thought about getting it delivered. It is worth noting that it is regarded unfavorably for a woman to drink so much. It was definitely the hardest period of my life: I didn’t want anyone to find out about my secret, so I went out as little as possible, which amplified my loneliness.” This situation lasted for more than a year until one day, her daughter came to visit her unannounced. “She found me in a pitiful state. She helped me get back on track by being there. Later, I had the support of other family members. And when my daughter told me she was pregnant, it hit me: I had to be a good grandmother. That was my biggest motivation to stop drinking.”

The effects of stopping the use of alcohol on the body

After 1 week
More restorative and deep sleep. Skin hydration is better regulated. The mucous membranes of the stomach and intestine are restored.

After 2 weeks
The liver function test improves. Stored fats are degraded, lymphatic congestion is eliminated, and the immune system is strengthened.

After 1 month
Back to a healthy weight. Liver regeneration (between 4 and 8 weeks). Clear improvement in blood work: cholesterol and blood sugar values decrease. Mental health improves (dopamine and serotonin levels start to normalize).

After 1 year
Blood pressure drops: reduced risk of cardiovascular disease. Memory improves, and alcohol-induced brain damage is partially resolved.  

Source : Blue Cross Switzerland, CSS

Strong social roots

With these potential risks, how can we explain that alcohol is always associated with conviviality and that sobriety may be misunderstood? “Alcohol is connected to the idea of opening up to sociability, says Markus Meury, spokesman for the Addiction Switzerland foundation. The vision of the day or work week that requires to let off steam in the evening or on the weekend is tenacious: it is easier to let oneself go or forget everything with alcohol.”

The prevalence of alcohol consumption can also be explained by the fact that it is easily accessible and cheap, unlike other narcotic substances. According to Addiction Switzerland, 83% of people aged 15 and over in Switzerland admit to drinking alcohol “more or less regularly.” In contrast, cocaine, the second most common illegal drug after cannabis, is consumed by only 1-2% of the population.

Gender differences

It is estimated that 7 to 8% of men are dependent on alcohol versus 2 to 3% of women. Without even talking about addiction, men tend to drink more, especially for cultural reasons, says Jean-Bernard Daeppen. "Men seem to enjoy the effects of alcohol more than women. They are more specifically interested in its disinhibition effect." What about young people, do they drink more since the health crisis? “The statistics do not show an overall increase, says Markus Meury. However, consumption among girls (11-15 years) has increased, catching up with that of boys in different categories.” The CHUV has developed a prevention app that targets this population group.

Smaart, the app that protects young people

Realizing that risky drinking is common among young people, the CHUV’s Service of Medicine of Addictions has developed a prevention app specifically for this population. Smaart allows you to monitor your consumption and its evolution over time, comparing it with that of people of the same age in Switzerland and setting limits not to be exceeded. The app was tested with 1700 students from universities in the canton of Vaud and showed encouraging results.

Recovering from addiction

It can be difficult to cope alone when alcohol consumption has led to addiction. “About 10% of those affected seek professional help”, says Jean-Bernard Daeppen. People who come to see us are those with a serious addiction or an associated mental illness. The main approach to treat such addiction is psychotherapeutic, with the few existing drugs proving ineffective to date.

Once you’ve got rid of the addiction, how can you not give in again, since alcohol remains omnipresent, from the shops to the restaurants? If the offer of “sober” drinks has increased considerably, those who turn down a drink often face looks of incomprehension.

“In urban areas, not drinking or reducing consumption is increasingly accepted today because it may be easier to choose friends or the environment you are in, observes Markus Meury. However, in some environments, not drinking is still very much frowned upon. For instance, it is difficult for a farmer to ask for a cup of herbal tea instead of a glass of white wine for the aperitif.” 

Better social acceptance of refusal to drink emerged with Dry January. This phenomenon from the UK involves not drinking alcohol during the whole month of January. Of course, the effects of such a diet differ depending on one’s initial consumption. However, this decrease in alcohol consumption cannot (yet) be seen in the statistics. The number of people who self-identify as abstinent has not yet increased, according to the latest data from the Swiss Health Survey carried out in 2022.

*Pseudonym